. . and here's how they do it

Lots of media banter about the way Gaspereau Press nutures and creates their books. There are those in the in the "industry" who have a hard time understanding their commitment to a particular craft, to guiding principles that see publishing as more than simply factory work. Slow-food or fast-food, which do readers, authors and book-lovers really want?

Here's how the do it:
http://www.youtube.com/watch?v=-bHYorOBlcQ